Chilaquiles with Chicken

Ingredients

10 Tortillas, cut into triangles and fried in oil (you can also use pre-made tortilla chips)

4 fresh and red tomatoes

1-2 guajillo chiles, shelled and boiled in water.

1 clove garlic

1/4 onion

salt and pepper to taste.

Accompaniments

Shredded chicken

cheese

Cream

Chopped onions and coriander

Instructions

Mix the tomatoes, garlic, onion and chilies well and cook over medium heat with a small amount of olive oil.

Once cooked, add the fried tortillas to the pan and immerse until each chip is well covered.

Place the potato chips with the red sauce on a plate and top with chicken, cream, cheese, onion and cilantro.

Source:MyLatinaTable

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