Vegetarian Tostadas with Avocado and Cheese Mexican
Ingredients
- 1 bag Tostadas
- 1 1/2 tbsp Olive oil
- 1 1/2 tbsp Vinegar
- 1 cup Shredded lettuce
- 1 can Salsa Casera (red salsa)
- 1/4 can Sliced jalapeños
- 6 tbsp Mashed ripe avocado
- 1/4 cup Crumbled goat cheese or feta or shredded
- 12 Olives
- 1 can Refried beans
- Salt and pepper
Directions
Place the Tostadas in the dish. Spread refried beans over each tostada. Then spread the mashed avocado over the beans. Top with the salad and garnish with the cheese, salsa, olives and slice jalapeno peppers.
Enjoy this delicious vegetarian tostadas Mexican recipe!
Fuente: mexgrocer
Mexican Fresh Cheese in Houston, Mexican Cheese in Houston, Oaxaca Fresh Cheese, Oaxaca Cheese, grilled Cheese, Salvadoran Cream, Mexican cream, grilleding Cheese, Creamery, Cow's Milk Cheese, Sheep's Milk Cheese, Goat's Milk Cheese, Cow's Milk Cream, Sheep's Milk Cream, Goat's Milk Cream, Sheep's Milk Cream, Goat's Milk Cream, Pasteurized Milk Cheese, Pasteurized Milk Cream, Fresh Cream Cheese, Cheese & Cream, Block Cheese, Grated Cheese, Sliced Cheese, Homemade Fresh Cheese, Homemade Fresh Cream, El Tampiqueño Cheese Products
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