Bacon Wrapped Chicken Stuffed Jalapeno Bites
Ingredients
- 1/3 cup barbecue sauce
- a dash of Tabasco Sauce
- 2 jalapenos peppers
- 8 slices bacon, cut in half*
- 1 large boneless skinless chicken breast, cut in to 1 inch pieces
- Mexican Crema and Cilantro for garnish
Directions
- Preheat oven to 400°. Line a baking sheet with foil or a silicone baking mat.
- In a small bowl, mix together the barbecue sauce and Tabasco. (Add more Tabasco if you like it spicy.)
- Cut the jalapenos in half lengthwise; remove the stem and seeds. Cut each jalapeno half in to 4 pieces, so you have 16 pieces total.
- Place a piece of jalapeno on a piece of bacon. Top with a piece of chicken; wrap bacon around the chicken and jalapeno. Place seam side up on the prepared baking tray.
- Baste the top and sides of the bite with BBQ sauce. Bake for 15 minutes. Remove bites from the oven and flip the bites over; baste with remaining BBQ sauce. Return to the oven and bake another 10 to 15 minutes until the bacon is crispy and the chicken is cooked through.
- Serve with chopped cilantro and a drizzle of Mexican Crema, Serve additional Crema on the side for dipping if desired.
Fuente: Barbara Bakes
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