Bacon Wrapped Chicken Stuffed Jalapeno Bites
Blancmange and jelly 06

Ingredients

  • 1/3 cup barbecue sauce
  • a dash of Tabasco Sauce
  • 2 jalapenos peppers
  • 8 slices bacon, cut in half*
  • 1 large boneless skinless chicken breast, cut in to 1 inch pieces
  • Mexican Crema and Cilantro for garnish

Directions

  1. Preheat oven to 400°. Line a baking sheet with foil or a silicone baking mat.
  2. In a small bowl, mix together the barbecue sauce and Tabasco. (Add more Tabasco if you like it spicy.)
  3. Cut the jalapenos in half lengthwise; remove the stem and seeds. Cut each jalapeno half in to 4 pieces, so you have 16 pieces total.
  4. Place a piece of jalapeno on a piece of bacon. Top with a piece of chicken; wrap bacon around the chicken and jalapeno. Place seam side up on the prepared baking tray.
  5. Baste the top and sides of the bite with BBQ sauce. Bake for 15 minutes. Remove bites from the oven and flip the bites over; baste with remaining BBQ sauce. Return to the oven and bake another 10 to 15 minutes until the bacon is crispy and the chicken is cooked through.
  6. Serve with chopped cilantro and a drizzle of Mexican Crema, Serve additional Crema on the side for dipping if desired.

Fuente: Barbara Bakes

Blancmange and jelly 06

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CALL NOW AT (832) 206-1303 FOR A QUOTE, OR CONTACT US. El Tampiqueño Cheese Products is a family business dedicated to the production of typical regional cheeses and creams, which specializes in cheese, oaxaca cheese, grill cheese, Mexican cream and Salvadoran cream in different forms and sizes.

We cares personally and in detail each of the production process with the idea that each product is unique and made ​​with 100% natural product. If you prefer you can This email address is being protected from spambots. You need JavaScript enabled to view it.

 

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El Tampiqueño Cheese Products is a family business dedicated to the production of typical regional cheeses and creams. Is a company that cares personally and in detail each...

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