Mexican Pizza
Ingredients
- 1/2 lb. ground beef
- 2 tbsp. taco seasoning
- Kosher salt
- Freshly ground black pepper
- 6 medium flour tortillas
- 1 1/2 c. refried beans
- 1 1/2 c. shredded Mexican-blend cheese
- Sour cream, for serving
- 1/2 c. quartered cherry tomatoes
- 1/4 c. sliced black olives, for serving
- 2 green onions, thinly sliced, for serving
- Hot sauce, for serving (such as Cholula)
Directions
- Preheat oven to 375° and line a medium baking sheet with parchment paper. Heat a large skillet over medium heat. Add ground beef, breaking up the meat with a wooden spoon. Cook until beef is no longer pink, about 6 minutes. Drain fat. Return to heat and add taco seasoning, then season with salt and pepper. Cook 1 minute more, then remove from heat.
- Assemble pizzas: Place 3 tortillas on prepared baking sheet and spread 1/4 cup refried beans on each of them. Divide beef evenly between the tortillas, then top with 1/4 cup cheese each. Top with remaining 3 tortillas. Spread another 1/4 cup of refried beans on each tortilla, then top each with 1/4 cup cheese.
- Bake until cheese is melty and beans are warm, 10 to 12 minutes. Garnish with sour cream, tomatoes, olives, and green onions. Serve with hot sauce.
Fuente: Delish
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CALL NOW AT (832) 206-1303 FOR A QUOTE, OR CONTACT US. El Tampiqueño Cheese Products is a family business dedicated to the production of typical regional cheeses and creams, which specializes in cheese, oaxaca cheese, grill cheese, Mexican cream and Salvadoran cream in different forms and sizes.
We cares personally and in detail each of the production process with the idea that each product is unique and made with 100% natural product. If you prefer you can This email address is being protected from spambots. You need JavaScript enabled to view it.
