Green Chile Queso
INGREDIENTS
- 2 Tbsp butter
- 2 onions, diced
- 2 (15-oz) cans diced green chiles
- 2 - 4 chipotle peppers in adobo, finely chopped
- 4 lb(s) processed cheese, such as Velveeta, cut into chunks
- 2 cans green chile enchilada sauce
DIRECTIONS
- Set a large skillet over medium heat and add the butter. Once melted, add the onions and cook until starting to soften, 2 to 3 minutes. Add the green chiles and chipotle peppers and cook for a minute. Add the cheese and let it melt. Add the enchilada sauce and give it all a stir. Transfer to a slow cooker to keep warm.
Fuente: Food Network
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CALL NOW AT (832) 206-1303 FOR A QUOTE, OR CONTACT US. El Tampiqueño Cheese Products is a family business dedicated to the production of typical regional cheeses and creams, which specializes in cheese, oaxaca cheese, grill cheese, Mexican cream and Salvadoran cream in different forms and sizes.
We cares personally and in detail each of the production process with the idea that each product is unique and made with 100% natural product. If you prefer you can This email address is being protected from spambots. You need JavaScript enabled to view it.
