MIAMI CUBAN DIP
03 Houston Cheese Cream

INGREDIENTS 22 Servings

  • 1 loaf (16 ounces) Italian bread
  • 1 cup milk
  • 1 package McCormick® Pork Gravy Mix
  • 1 1/2 cups shredded Swiss cheese, divided
  • 5 tablespoons dill pickles, coarsely chopped, divided
  • 1/4 cup mayonnaise
  • 1 tablespoon French's® Classic Yellow Mustard
  • 1 cup deli-sliced roast pork, cut into bite-size pieces
  • 1/2 cup cubed ham

INSTRUCTIONS

1- Preheat oven to 350°F. Place bread on baking sheet. Cut an oval on top of bread and remove bread center to make room for the dip. Tear removed bread top and bread center into bite-size pieces. Set aside for serving.

2- Stir milk gradually into Gravy Mix with whisk in medium saucepan. Stirring frequently, cook on medium heat until gravy comes to a boil. Reduce heat to simmer. Stir in 1 1/4 cups of the cheese, 4 tablespoons of the pickles, mayonnaise and mustard. Cook 2 to 3 minutes or until cheese is melted. Stir in pork and ham. Spoon dip into bread. Sprinkle with remaining 1/4 cup cheese.

3- Bake 10 minutes or until cheese is melted and bread is warm. Sprinkle dip with remaining 1 tablespoon chopped pickles. Serve with bread pieces.

Fuente: McCormick

03 Houston Cheese Cream

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CALL NOW AT (832) 206-1303 FOR A QUOTE, OR CONTACT US. El Tampiqueño Cheese Products is a family business dedicated to the production of typical regional cheeses and creams, which specializes in cheese, oaxaca cheese, grill cheese, Mexican cream and Salvadoran cream in different forms and sizes.

We cares personally and in detail each of the production process with the idea that each product is unique and made ​​with 100% natural product. If you prefer you can This email address is being protected from spambots. You need JavaScript enabled to view it.

 

 

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El Tampiqueño Cheese Products is a family business dedicated to the production of typical regional cheeses and creams. Is a company that cares personally and in detail each...

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