Rich potato flutes with chorizo

Ingredients

• 1 tablespoon vegetable oil
• 1/2 cups onion
• 1 cup sausage
• 3 potatoes, cooked
• lettuce
• Salvadoran cream "El Tampiqueño"
• Fresh cheese "El Tampiqueño"
• green sauce

Preparation

1- For the potato flautas with chorizo, add the onion in a frying pan, add the chorizo and fry until golden brown. Add the potatoes and mash until smooth.

2- On a board place 2 tortillas, add the potato with chorizo and roll up.

3- In a frying pan over medium heat add oil and fry the potato flautas with chorizo. Place on absorbent paper to remove excess oil.

4- Serve with lettuce, cream and cheese.

Fuente: Kiwilimon

CALL US NOW AT (832) 206-1303 391 FM 2672, 📍 Schulenburg, TX 78956, EE. UU. or mail us This email address is being protected from spambots. You need JavaScript enabled to view it. FOR A QUOTE, OR CONTACT US HERE: 

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CALL NOW AT (832) 206-1303 FOR A QUOTE, OR CONTACT US. El Tampiqueño Cheese Products is a family business dedicated to the production of typical regional cheeses and creams, which specializes in cheese, oaxaca cheese, grill cheese, Mexican cream and Salvadoran cream in different forms and sizes.

We cares personally and in detail each of the production process with the idea that each product is unique and made ​​with 100% natural product. If you prefer you can This email address is being protected from spambots. You need JavaScript enabled to view it.